SAVE THESE INSTRUCTIONS!REFER TO THEM OFTEN AND USE THEM TO INSTRUCT OTHERS.NEVER operate Grinderwithout the Tray secured in place.To avoid serious or
FIGURE 3TrayHead7. Insert the neck of the Tray into the Feed Chute (Figure 3).8. NEVER operate Grinder without the Tray secured in place (Figure 4)
NEVER operate Grinder without theTray secured in place.To avoid serious or fatal injury, NEVER reach into any Grinder inlet.ALWAYS use the Stomper to
WARNING! Before cleaning, assembling or disassembling the Grinder, make sure the PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE! ALWAYS unplug the Gri
-23-IMPORTANTSAFEGUARDSWhen using electrical appliances, basic safety precautions should always be followed including the following:1. READ ALL INSTR
-22-VENISON SAUSAGE6 lb venison 6 lb lean pork ½ tsp sage½ tsp cayenne pepper 2 tsp salt ½ cup honey2 tsp pepper Sausage Casings (o
-21-TYPES OF SAUSAGEMost sausages fall into one of four categories: Fresh, Smoked, Cooked or Dried. All sausages, except dried, require refrigerated
-20--5-WARNING! Before cleaning, assembling or disassembling the Grinder, make sure the PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE!
-6--19-WARNING!1. DO NOT use the Grinder without the Tray secured into place.2. ALWAYS DISCONNECT Grinder from power source before servicing,
-18-GROUNDINGThis appliance must be grounded while in use to protect the operator from electrical shock. The appliance is equipped with a
-8--17-Disassemble the Grinder Head and wash each part thoroughly in warm water, taking particular care to remove all grease and oil from su
1. Insert the Head into the Gear Housing with the Feed Chute facing straight up. You will need to line up the slot in the Head with the Pin in
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